26
Nov
Dora’s Spinach Balls
Ingredients:
2 boxes chopped frozen spinach cooked with salt. When cool, drain well, squeezing with hands.
1/2 cup softened butter
1 onion, finely chopped
4 eggs, beaten
2 cups herb stuffing
1/2 cup parmesan cheese, ground
1/4 tsp. pepper
1/2 tsp. garlic salt
Instruction:
Mix all together and chill in refrigerator. Form into small balls and put on cookie sheet and freeze. Bake on cookie sheet at 250 degrees for 20 minutes. Serve hot.
Notes: If you want to save them for future use, put in zip lock bag and freeze.
Dora Meyer Recipe Collection