26
Nov
Dora’s Home Made Chow-chow
ingredients:
1 peck green tomatoes (2 gallons)
3 large onions
10 green peppers
3 tbsp. salt
6 hot peppers
1 qt. vinegar
1 tbsp. cinnamon bark
1 tbsp. allspice, whole
1 tbsp. mustard
3 bay leaves
1 3/4 cup sugar
1/2 cup horseradish
Instruction:
Chop tomatoes, onions, peppers together and cover with salt and let stand over night. Drain, add the chopped hot peppers, vinegar & spices (place spices in cloth bag). Put in large pot and allow to boil until tender, about 15 minutes. Pack in hot jars and seal.
Notes: Aunt Dora Meyer