13
Aug
Sunday Sweet Potatoes (Sweet Potato Surprise)
Ingredients:
3 cups Sweet Potatoes (pre cooked and mashed)
1 cup Sugar
1/2 cup Milk
1 tsp. Vanilla
2 Eggs
1/3 cup Margarine
Topping:
1 cup Coconut
1 cup Pecans (chopped)
1 cup Light Brown Sugar
1/3 cup Flour
1/3 cup Margarine (melted)
Instruction:
Combine sweet potatoes, sugar, milk, vanilla, eggs, and margarine.
Pour into buttered baking dish.
Blend coconut, pecans, light brown sugar, and flour.
Add margarine last to blend.
Spoon finished mixture over top of the potatoes in buttered dish.
Bake at 375 degrees until lightly brown or approximately 20 minutes depending on oven characteristics.
Notes: This is very sweet and could serve as a dessert. It is so good. A true family dish.