08
Aug
Chess Cake
Ingredients:
1 box yellow cake mix
1 stick margarine
1 c. chopped pecans
1 egg
Topping:
1 box powdered sugar
2 eggs
1 (8 oz) pkg. cream cheese
Instruction:
Mix together by hand. Press lightly into well-greased 9×13 in pan. Bake at 350°F about 15 minutes.
For topping, stir topping ingredients together and spread evenly over top of cake mixture in pan. Bake at 350°F for 30 – 40 minutes.